Europe Brewer’s Spent Yeast Market Demand By Type, Application, Region And Forecast To 2028
San Francisco, 23 July 2021: The Report Europe Brewer’s Spent Yeast Market Size, Share & Trends Analysis Report By Type (Liquid, Dry), By Application (Feed Supplement, Food Supplement), By Region, And Segment Forecasts, 2021 - 2028 The Europe brewer’s spent yeast market size is expected to reach USD 1.48 million by 2028, according to a new report by Grand View Research, Inc., expanding at a CAGR of 11.5% over the forecast period. The growing use of brewer’s spent yeast as an economic and low-cost nutritional additive is one of the major factors driving the market growth. The presence of numerous beer producers in Europe with large-scale production capacities has resulted in ample availability of brewer’s by-products such as Brewer’s Spent Yeast (BSY) and Brewer’s Spent Grains (BSG). The ongoing developments for the extraction of proteins in BSYand expanding applications of food-grade BSY, such as non-GMO vegan egg white substitute made from the spent yeast, are expected to fu