Market Research Insights

  San Francisco, 13 March 2024:  The Report  Oleoresin Market  Size, Share & Trends Analysis Report By Product (Paprika, Black Pepper, Capsicum), By Application (Food, Beverage, Fragrances, Pharmaceutical), By Region, And Segment Forecasts, 2024 - 2030 The global oleoresin market size is anticipated to reach USD 2.83 billion by 2030 and is anticipated to expand at a CAGR of 6.9% from 2024 to 2030, according to a new report by Grand View Research, Inc. This growth is attributed to the growing use of spice oleoresins for coloring and flavoring and is projected to drive the market growth. Oleoresins, derived from specific spices like turmeric and paprika, are highly valued not only for flavor-enhancing properties but also for vibrant coloring attributes. These products find extensive applications in salad dressings and as coloring agents in pickled products. Oleoresins are particularly suitable for high-temperature food processing methods such as baki...

San Francisco, 22 April 2019:  The Report  Oleoresin Market  Analysis By Product (Paprika, Black Pepper, Capsicum, Turmeric, Ginger, Garlic, Onion), By Application (Food & Beverage, Flavors, Pharmaceuticals) And Segment Forecasts To 2024 The global Oleoresin Market is expected to reach USD 695.1 million by 2024, according to a new report by Grand View Research, Inc. Growing interest among consumers toward ethnic food varieties has positively affected the flavoring application segment, which in turn is expected to assist the market demand. Oleoresins are flavor extracts obtained from solvent extraction process of ground spices. They help in imparting a pungent aroma of the ground spices. Shifting consumer preferences towards quality product item has resulted in these products growth owing to its anti-microbial and easy storage properties compared to ground spices. However, the rise in raw material prices due to highly priced pesticide usage and reduction i...