U.S. Vegetable Puree Market Is Likely To Up Demand At A USD 9.36 Billion By 2028
Get To Know More : https://tinyurl.com/y8r8ewpk Shifting consumer preference toward packaged convenience foods for cooking is expected to drive the demand for vegetable puree over the next few years. In addition to this, the increasing application of the product in several food processing sectors, including bakery products and beverages, is expected to boost the market growth.